Hot Selling Rice Corn Airflow Puff Snacks Making Machine Supplier
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| Customization: | Available |
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| After-sales Service: | 1 Year |
| Warranty: | 1 Year |
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Basic Info.
- Model NO.
- XSS-600
- Power Source
- Electric
- Process
- Thermal Processing
- Automatic Grade
- Semi-Automatic
- Application
- Chips, Biscuit, Donut
- Customized
- Customized
- Name
- Rice Extruder Machine
- Total Power(Kw)
- 0.75
- Capacity
- 8-10kg/H
- Output
- 70-90kg/H
- Transport Package
- Wood
- Specification
- 450
- Trademark
- xiangkun machinery
- Origin
- Zhengzhou
- HS Code
- 8438800000
- Production Capacity
- 8-10kg/H
Packaging & Delivery
- Package Size
- 165.00cm * 80.00cm * 135.00cm
- Package Gross Weight
- 450.000kg
Product Description
Application of Airflow Puffing Machine
Airflow Puffing Machine is a kind of equipment used for processing food, mainly used for the production of airflow puffed food. Airflow puffed food is a new type of food with the characteristics of puffing, lightness, crispness, easy chewing, easy digestion, nutrition retention and good taste. Through the processing of Airflow Puffing Machine, various foods can be made, including rice cakes, popcorn, triangular puffed food, potato chips, maltose, puffed cereals and melon seeds rice, etc. These foods are widely used in snacks, leisure foods, health foods, baby food, convenience foods and other fields.
Working Principle of Airflow Puffing Machine
Grains are fed into the chamber of the machine, and hot air is blown into the chamber from the bottom. The airflow moves the grains upward and stirs them, and the high temperature and high pressure of the air turn the moisture inside the grains into steam. The sudden release of steam makes the grains expand and puff. The machine has a control system to adjust the temperature, pressure and time to achieve the desired puffing effect.
Structure of Airflow Puffing Machine
The structure of Airflow Puffing Machine mainly includes several parts such as heating system, pressure system, oxygen supply system, hopper and control system. Among them, the heating system controls the temperature of the airflow, and sprays the heated air into the hopper through the outlet to increase the air pressure in the hopper, thereby puffing the food in the hopper. The pressure system is used to control the airflow pressure, the oxygen supply system is used to provide oxygen, the hopper is where the food is placed, and the control system controls the entire puffing process, including parameters such as temperature, pressure, and time.
Raw materials used in Airflow Puffing Machine
The airflow puffing machine uses various types of grains as raw materials, such as rice, wheat, corn, millet, oats, and barley. Grains can be mixed with other ingredients such as sugar, salt, spices, and seasonings to produce different flavors and textures. The quality of raw materials is crucial to achieve the desired puffing effect
Benefits of using Airflow Puffing Machine
1. Improve the taste and edible value of food: Through the processing method of Airflow Puffing Machine, food can be puffed into a soft, crispy, easy to chew and better tasting state, which improves the taste and edible value of food.
2. Enrich food varieties: Airflow Puffing Machine can be applied to different types of food, and can be processed into different varieties of cereals and nuts, making puffed foods of different food varieties more diversified.
3. Preserve the nutritional components of food: Airflow Puffing Machine uses high-temperature and high-pressure airflow puffing method, does not need to add any chemical additives, can retain most of the nutrients in food, and is healthier than traditional cooking methods.
What is the difference between our company's machine and others?
1. The structural design is more reasonable: The Airflow Puffing Machine of our company is more reasonable and humanized in structural design, simpler in operation, and reduces the difficulty of operation.
2. The processing technology is more exquisite: The Airflow Puffing Machine of our company adopts advanced manufacturing technology and high-quality raw materials, and manufactures efficient, durable and stable equipment through exquisite processing technology, which is more efficient.
3. The selection of raw materials is better: The Airflow Puffing Machine of our company uses purer and higher-quality raw materials, and the standards such as moisture content and impurity rate are more stringent, thus ensuring the quality and stability of the product.
4. The production process is more perfect: The Airflow Puffing Machine of our company is more perfect in production process. From the warehousing of raw materials, production and processing to the delivery of finished products, strict quality inspection is carried out to ensure product quality.
What are the pre-sales and after-sales services of our factory?
Pre-sales service:
1. Provide customers with technical consultation and explanation of products.
2. Provide customers with the best equipment selection and solution design according to their specific needs.
3. Provide customers with product samples and trial production services to ensure customer satisfaction.
After-sales service:
1. Provide customers with comprehensive technical support and problem-solving services.
2. Provide after-sales repair and maintenance services for products to ensure long-term stable operation of equipment.
3. Visit customers regularly to understand their usage and needs and provide customers with better services.
4. Provide free maintenance services within one year to provide customers with more considerate services.
Airflow Puffing Machine is a kind of equipment used for processing food, mainly used for the production of airflow puffed food. Airflow puffed food is a new type of food with the characteristics of puffing, lightness, crispness, easy chewing, easy digestion, nutrition retention and good taste. Through the processing of Airflow Puffing Machine, various foods can be made, including rice cakes, popcorn, triangular puffed food, potato chips, maltose, puffed cereals and melon seeds rice, etc. These foods are widely used in snacks, leisure foods, health foods, baby food, convenience foods and other fields.
Working Principle of Airflow Puffing Machine
Grains are fed into the chamber of the machine, and hot air is blown into the chamber from the bottom. The airflow moves the grains upward and stirs them, and the high temperature and high pressure of the air turn the moisture inside the grains into steam. The sudden release of steam makes the grains expand and puff. The machine has a control system to adjust the temperature, pressure and time to achieve the desired puffing effect.
Structure of Airflow Puffing Machine
The structure of Airflow Puffing Machine mainly includes several parts such as heating system, pressure system, oxygen supply system, hopper and control system. Among them, the heating system controls the temperature of the airflow, and sprays the heated air into the hopper through the outlet to increase the air pressure in the hopper, thereby puffing the food in the hopper. The pressure system is used to control the airflow pressure, the oxygen supply system is used to provide oxygen, the hopper is where the food is placed, and the control system controls the entire puffing process, including parameters such as temperature, pressure, and time.
Technical Parameter
| Voltage | Total Power(KW) | Capacity | Output | Weight(kg) | Dimension |
| 380V | 0.75 | 8-10KG | 70-90KG/H | 450 | 1650x800x1350mm |
Raw materials used in Airflow Puffing Machine
The airflow puffing machine uses various types of grains as raw materials, such as rice, wheat, corn, millet, oats, and barley. Grains can be mixed with other ingredients such as sugar, salt, spices, and seasonings to produce different flavors and textures. The quality of raw materials is crucial to achieve the desired puffing effect
Benefits of using Airflow Puffing Machine
1. Improve the taste and edible value of food: Through the processing method of Airflow Puffing Machine, food can be puffed into a soft, crispy, easy to chew and better tasting state, which improves the taste and edible value of food.
2. Enrich food varieties: Airflow Puffing Machine can be applied to different types of food, and can be processed into different varieties of cereals and nuts, making puffed foods of different food varieties more diversified.
3. Preserve the nutritional components of food: Airflow Puffing Machine uses high-temperature and high-pressure airflow puffing method, does not need to add any chemical additives, can retain most of the nutrients in food, and is healthier than traditional cooking methods.
What is the difference between our company's machine and others?
1. The structural design is more reasonable: The Airflow Puffing Machine of our company is more reasonable and humanized in structural design, simpler in operation, and reduces the difficulty of operation.
2. The processing technology is more exquisite: The Airflow Puffing Machine of our company adopts advanced manufacturing technology and high-quality raw materials, and manufactures efficient, durable and stable equipment through exquisite processing technology, which is more efficient.
3. The selection of raw materials is better: The Airflow Puffing Machine of our company uses purer and higher-quality raw materials, and the standards such as moisture content and impurity rate are more stringent, thus ensuring the quality and stability of the product.
4. The production process is more perfect: The Airflow Puffing Machine of our company is more perfect in production process. From the warehousing of raw materials, production and processing to the delivery of finished products, strict quality inspection is carried out to ensure product quality.
What are the pre-sales and after-sales services of our factory?
Pre-sales service:
1. Provide customers with technical consultation and explanation of products.
2. Provide customers with the best equipment selection and solution design according to their specific needs.
3. Provide customers with product samples and trial production services to ensure customer satisfaction.
After-sales service:
1. Provide customers with comprehensive technical support and problem-solving services.
2. Provide after-sales repair and maintenance services for products to ensure long-term stable operation of equipment.
3. Visit customers regularly to understand their usage and needs and provide customers with better services.
4. Provide free maintenance services within one year to provide customers with more considerate services.
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