Commercial Grade Meat Mincer for Professional Chefs

Product Details
Customization: Available
After-sales Service: 1 Year
Warranty: 1 Year
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  • Commercial Grade Meat Mincer for Professional Chefs
  • Commercial Grade Meat Mincer for Professional Chefs
  • Commercial Grade Meat Mincer for Professional Chefs
  • Commercial Grade Meat Mincer for Professional Chefs
  • Commercial Grade Meat Mincer for Professional Chefs
  • Commercial Grade Meat Mincer for Professional Chefs
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Basic Info.

Model NO.
JR-100
Power Source
Electric
Process
Thermal Processing
Automatic Grade
Semi-Automatic
Type
Meat Grinder
Voltage
220V
Customized
Customized
Model
Jr-100
Power
2.2kw
Weight
65kg
Size
350*300*660mm
Transport Package
Wood
Specification
65kg
Trademark
Xiangkun Machinery
Origin
Zhengzhou
HS Code
84000
Production Capacity
100-200kg/H

Product Description

Introducing the Meat Grinder from Zhengzhou Xiangkun Machinery Co., Ltd.

Our meat grinder is a must-have kitchen appliance for both home cooks and professional chefs. With its versatile design and various attachments, it can easily mince different types of meat for a wide range of dishes.

Key Features:

  • Available in different sizes, shapes, and designs
  • Equipped with various attachments for processing different types of meat
  • Efficient working principle for quick and precise mincing
  • Sturdy structural features for long-lasting durability

Benefits:

  • Save time and effort in mincing meat for your favorite recipes
  • Create custom meat blends for unique dishes
  • Ensure freshness and quality by grinding meat at home
  • Easy to clean and maintain for hassle-free use

When looking to purchase a meat grinder, remember to consider important precautions to make the right choice. Trust Zhengzhou Xiangkun Machinery Co., Ltd. for a reliable and efficient meat grinding solution.

Commercial Grade Meat Mincer for Professional Chefs
Commercial Grade Meat Mincer for Professional Chefs

Structural Features of Meat Grinders

When it comes to meat grinders, the structural features play a crucial role in their performance. At Zhengzhou Xiangkun Machinery Co., Ltd., we offer a range of meat grinders with top-notch features:

  • Hopper: The hopper is where the meat is loaded before grinding, ensuring easy and efficient operation.
  • Attachments: Our meat grinders come with various attachments like grinding plates, sausage stuffing tubes, and kebbe attachments for versatile use.
  • Motor: The powerful motor in our meat grinders ranges from 350 watts to 2000 watts, determining the device's grinding capacity and performance.

Choose a meat grinder with the motor size that suits your needs, whether you're grinding small batches or larger quantities of meat. Trust Zhengzhou Xiangkun Machinery Co., Ltd. for high-quality meat grinders that deliver exceptional results every time.

Commercial Grade Meat Mincer for Professional Chefs

Application Scenarios of Meat Grinders

Meat grinders are versatile appliances used to prepare a variety of meat dishes. They can grind beef, pork, chicken, lamb, as well as mince vegetables, fruits, and nuts. Meat grinders are essential for making sausage, meatballs, meatloaf, patties, and other dishes that require minced meat.

Company Name: Zhengzhou Xiangkun Machinery Co., Ltd.

Commercial Grade Meat Mincer for Professional Chefs
Commercial Grade Meat Mincer for Professional Chefs
Commercial Grade Meat Mincer for Professional Chefs

Technical information of

Professional Meat Grinder

Get the powerful and quiet Professional Meat Grinder from Zhengzhou Xiangkun Machinery Co., Ltd. Perfect for commercial use with a 1-year warranty. Electric-powered for high performance.

 
Model Power Weight kg Caapacity (kg/h) Size(mm)
JR-100 2.2KW 65 100-200kg/h 350*300*660mm
JR-130 5.5KW 155 400-500kg/h 520*500*1150mm
JR-160 11kw 600 2000-3000kg/h 1190*1000*1100mm
Commercial Grade Meat Mincer for Professional Chefs
Commercial Grade Meat Mincer for Professional Chefs

Working Principle of Meat Grinders

Meat grinders are designed to grind, chop, and mince different types of meat. They work by using a powerful motor to drive a screw, which passes through a grinding plate. The meat is pushed through the plate by the screw and comes out as minced meat. Some meat grinders come with different plates, which can be used to achieve different coarseness levels, depending on the desired outcome. The grinding plate is an essential part of the meat grinder, and its perforations are responsible for the texture of the final product. The size of the perforations can be adjusted, depending on the needs of the user. A smaller perforation size will result in a finer grind, while larger perforation size will yield a coarser texture.

Company name: Zhengzhou Xiangkun Machinery Co., Ltd.

Commercial Grade Meat Mincer for Professional Chefs

Zhengzhou Xiangkun Machinery Co., Ltd. Meat Grinder

Our meat grinder is crafted with superior performance and quality in mind. Made from high-quality materials, it ensures durability and longevity. Easy to operate, it delivers efficient results. Our comprehensive customer support guarantees smooth machine operation.

Key Features:

  • Superior performance
  • High-quality materials
  • Durable and long-lasting
  • Easy to operate
  • Efficient results
  • Comprehensive customer support

Meat grinders have become essential in households, restaurants, and food processing plants. The ease of use, durability, and efficiency make it a popular choice. Choose our high-quality, reliable meat grinder from Zhengzhou Xiangkun Machinery Co., Ltd. with confidence.

Commercial Grade Meat Mincer for Professional Chefs
Commercial Grade Meat Mincer for Professional Chefs
Commercial Grade Meat Mincer for Professional Chefs

Instructions for Use of this Meat Grinder

To use the meat grinder from Zhengzhou Xiangkun Machinery Co., Ltd., follow these steps:

  1. Ensure all parts are correctly assembled.
  2. Wash the blades, tray, and hopper in warm, soapy water and dry thoroughly.
  3. Place the blades into the grinder and attach the tray and hopper.
  4. Feed the meat into the hopper and turn the machine on.
  5. Use the pusher or plunger to ensure all meat is fed through the machine.
  6. After grinding, disassemble the machine and wash all parts thoroughly.
Commercial Grade Meat Mincer for Professional Chefs


 

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